Biological Solutions for Sustainable Agriculture
Get ready to change the game from the ground up
We develop products based on naturally-occurring soil microbes selected for their superior performance and functionality.
These specialized microbes are the catalysts for achieving optimal soil health and fertility and increasing crop yield.
Robust root development
Improved soil fertility
Better crop quality
Improved crop yield
Increased nutrient availability
Increased plant health
Over 20 Different Microbial Blends – and Growing
Our expanding library of beneficial soil microbial blends includes Bacillus, Trichodermas, Rhizobium, Pseudomonas, Azospirillum, Azotobacter, Metarhizium, Streptomyces, lactobacillus and Beuvaria Bassiana, and more.
Contact us about your custom blend or market ready product to expand your portfolio.
Microbes that work with nature, not against it
Bontera formulations contain naturally occurring soil microbes along with organic acids that work together to improve soil quality and productivity.
Bontera formulations are 100% organically derived and can be used on any crops and soil types. They do not contain synthetic chemicals or genetically modified organisms and are completely compatible with sustainable and organic growing practices.
What growers are saying about
Bontera products
“I see a difference in the stamina of the grass seed. When we have drastic weather conditions like droughts, I see that the stand is much healthier than my neighbors who are not using Bontera. I see it in the quality of the stand- the brightness and the recovery of the stand.”
Josh Brawley
Grass Seed Farmer,
Salem, OR, USA
“The product sells itself, once you start telling them about what it does and how it treats the soil, that you can start using less of your harsh [chemicals], it really catches their attention, everybody around here definitely wants to restore their soil back to its natural state.”
Eric Martinez
Brooks Hardware, OR, USA
“With a full Bontera program on potatoes, we didn’t have potato tuber moth problems like we normally do. We also had very good results on our sweet potatoes. We had uniform, high-quality sweet potatoes and the yields were outstanding. We got 55 tons per hectare.“